Pepperoni Pizza Wrap
Serves 1
10 mins prep
8 mins cook
18 mins total
Enjoy a delicious Pepperoni Pizza Wrap with a large wrap, tomato/marinara sauce, salami, and melted cheese, topped with your favorite ingredients.
0 servings
1: Spread the marinara sauce evenly on the wrap to the edges. 2: In a non-stick pan on medium-high heat, place the salami slices evenly around, followed by the shredded cheddar cheese on top. 3: Allow the pepperoni and cheese to cook/melt for 1-2 minutes before placing the wrap marinara side down. Gently squish the wrap onto the cheese using your hands or a spatula. 4: Continue to crisp up the pepperoni for another 2-4 minutes. 5: To remove the wrap from the pan, grab a plate and place it onto the wrap in the pan, before flipping the whole pan over to let the wrap fall onto the plate. 6: Transfer to a cutting board and remove the plate. 7: Add whatever toppings you like and then carefully fold up the wrap as you would any wrap. 8: Optionally, crisp up the outside of the wrap in the pan at the end.
