Caramelized Banana Snack
Serves 1
5 mins prep
5 mins cook
10 mins total
A delicious and easy snack idea for anyone who loves caramelized treats. This recipe features banana cooked in coconut oil, served on rice crackers, with honey, cinnamon, and optional toppings like hemp seeds and fresh strawberries.
0 servings
1: Add a small spoonful of coconut oil to a pan on low-medium heat. 2: Place the bananas flat side down and cook for a few minutes until the sides become a bit brown. 3: Smush the banana onto a rice cracker and add toppings of your choice.
