Spinach and Tomato Muffins
Serves 2
10 mins prep
20 mins cook
30 mins total
Start your mornings with these nourishing spinach and tomato muffins. Quick and easy to prepare, you can add various ingredients as per your preference. These muffins are made with a whisked egg, salt, and pepper, and baked in cupcake platters for the perfect snack.
0 servings
1: Preheat the oven. 2: In a bowl, whisk the egg and season it with salt and pepper. 3: Add spinach and tomato to the egg mixture. 4: Pour the mixture into cupcake platters. 5: Bake in the oven until cooked through.
