Choco-Fruit Bark
Serves 415 mins prep30 mins cook
Making a delightful choco-fruit bark with melted dark chocolate layered over your choice of fruits like strawberries, oranges, and grapes, topped with crushed nuts and flaky salt before freezing.
0 servings
What you need

nuts

fresh fruit

tsp fine sea salt
Instructions
1: Melt dark chocolate. 2: Choose your fruits. 3: Lay out the fruits on parchment. 4: Pour over the chocolate. 5: Add crushed nuts if desired and flaky salt. 6: Freeze until solid enough.View original recipe