Easy Air-fryer Breaky Frittata | Good Eats By Rose

Good Eats By Rose

Name: Easy Air-fryer Breaky Frittata
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: Organic Italian Parsley; Belfiore Cheese Crumbled Feta Cheese; McCormick Coarse Ground Black Pepper; Maldon Salt; Morton & Bassett Spices Red Chili, Flakes; Tarallini Garlic Oil & Hot Red Pepper Italian Salted Snack; Chiquilin Chiquilin Paprika Bittersweet; Emperor's Kitchen Chopped Garlic; Yellow Bell Pepper; Red Bell Pepper; Red Onion; Dynasty Shiitake, Sliced; Vital Farms Alfresco Pasture-Raised Grade A Large Eggs - 12ct; La Tourangelle Extra Virgin Olive Oil Spray, Organic

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Easy Air-fryer Breaky Frittata

Serves 215 mins cook

You don’t need to have an airfryer to make this, but it definitely speeds up the cooking time (this takes me 5 mins max to prep and at most 15 mins to cook, which during that time I’m doing other things in the morning to get ready!). As you can see I

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What you need

extra-virgin olive oil

parsley

feta

ground black pepper

salt

Morton & Bassett Spices Red Chili, Flakes

chili seasoning mix

Tarallini Garlic Oil & Hot Red Pepper Italian Salted Snack

italian seasoning

paprika

garlic

yellow bell pepper

red bell pepper

red onion

mushroom

Vital Farms Alfresco Pasture-Raised Grade A Large Eggs - 12ct

egg

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Instructions

airfry on 200*c or 400*f for 12-15 minutes, or until the eggs are cooked all the way through. I like to top mine with fresh dill and have some fruit on the side!

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