Beet and Goat Cheese Salad
Serves 210 mins prep0 mins cook
A flavorful beet and goat cheese salad with mixed greens, mint leaves, sliced orange, and onion, drizzled with olive oil and topped with lemon juice and seasoning. It features sweet and punchy elements for a delightful taste.
0 servings
What you need
Instructions
1: Slice the boiled beets. 2: Crumble the goat cheese on top of the salad. 3: Combine mixed greens, mint leaves, sliced orange, and sliced onion in a bowl. 4: Drizzle with olive oil and squeeze some lemon juice over the salad. 5: Season with pepper and salt to taste. 6: Toss gently and serve.View original recipe