Breakfast Plate
Serves 110 mins prep10 mins cook
A stunning breakfast plate featuring sliced persimmon, avocado toast topped with feta, and garlicky eggs garnished with micro greens.
0 servings
What you need

persimmon
Instructions
1: Slice the persimmon. 2: Prepare avocado toast and sprinkle with feta. 3: Cook 2 eggs with garlic. 4: Top the eggs with micro greens and serve.View original recipe