Bruschetta Filling
Serves 415 mins prep0 mins cook
A creative filling for bruschetta made with chopped cherry tomatoes, kalamata olives, cucumber, feta cheese, pickled red onion, olive oil, red wine vinegar, salt, pepper, and chili flakes. Perfect for personalizing with your favorite combinations.
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What you need
Instructions
1: Chop cherry tomatoes, kalamata olives, cucumber, and pickled red onion. 2: In a bowl, mix together the chopped ingredients with feta cheese. 3: Add olive oil, red wine vinegar, salt, pepper, and chili flakes to the mixture. 4: Stir well until all ingredients are combined. 5: Serve as a filling for bruschetta or as a topping for your favorite dishes.View original recipe