Caramelized Banana Snack
Serves 15 mins prep5 mins cook
A delicious and easy snack idea for anyone who loves caramelized treats. This recipe features banana cooked in coconut oil, served on rice crackers, with honey, cinnamon, and optional toppings like hemp seeds and fresh strawberries.
0 servings
What you need
Instructions
1: Add a small spoonful of coconut oil to a pan on low-medium heat. 2: Place the bananas flat side down and cook for a few minutes until the sides become a bit brown. 3: Smush the banana onto a rice cracker and add toppings of your choice.View original recipe