A deliciously simple dish of spaghetti with prawns, flavored with garlic, butter, olive oil, and a kick of chili. Perfect for a comforting meal, this recipe encourages cooking by feel for a personalized experience.
1: Cook the spaghetti noodles in generously salted water.
2: Meanwhile, sauté the butter, olive oil, minced garlic, chopped onion, and sliced cherry tomatoes; add salt, pepper, and chili flakes to taste.
3: Add the prawns into the sauté mixture last, as they cook quickly.
4: Save a glass of pasta water.
5: Add the noodles to the sauté mixture, pour in the pasta water, and mix in a generous amount of parmesan; serve!
