Chocolate Covered Fruit
Serves 410 mins prep0 mins cook
A simple and delicious way to enjoy fruits by covering them in melted dark chocolate. You can customize with your favorite fruits and add crushed nuts for extra crunch.
0 servings
What you need

tsp fine sea salt

nuts

fresh fruit
Instructions
1: Melt dark chocolate. 2: Choose your fruits. 3: Lay out the fruits on parchment paper. 4: Pour the melted chocolate over the fruits. 5: Add crushed nuts if desired and flaky salt. 6: Freeze until solid.View original recipe