Crispy Ravioli
Serves 210 mins prep15 mins cook
These crispy, salty, cheese-filled ravioli are easy to make and perfect as a snack. Simply cook your favorite ravioli, toss them in olive oil and salt, then air fry until crispy. Serve with a herby feta dip for a delicious treat.
0 servings
What you need

fl oz olive oil

ravioli
Instructions
1: Cook ravioli of choice as per usual (suggested: ricotta/spinach filled). 2: Strain and toss in some olive oil and salt to taste (add other seasonings if desired). 3: Air fry at 200°C until each piece is very crispy, tossing them around every so often. 4: Serve with a store-bought herby feta dip.View original recipe