Egg Muffin Breaky Cups
Serves 1210 mins prep15 mins cook
A fun and easy way to make eggs, perfect for serving a group. These Egg Muffin Breaky Cups can be personalized with various toppings and seasonings, making them ideal for breakfast meal prep, especially for those cooking in large kitchens.
0 servings
What you need

pepper

tsp salt

oz feta

organic eggs

tomato
Instructions
1: Crack your eggs into an oiled muffin tin. 2: Add any toppings and season with salt and pepper. 3: Bake at 400°F for 15 minutes or until the egg is cooked through.View original recipe