Honey Roasted Carrots

Name: Honey Roasted Carrots
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 4
Ingredients: carrots; olive oil; smoked paprika; salt; pepper; honey

10 mins prepServes 4

Melt in your mouth honey roasted carrots with a tangy yet sweet flavor, perfect for summer. These carrots are easy to prepare, requiring just a few ingredients and bake until soft. Great served with a Mediterranean dip and garnished with herbs and cheese.

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Instructions

1: Preheat your oven to 420 degrees.

2: Peel the carrots and toss them with olive oil, smoked paprika, salt, and pepper.

3: Bake the carrots until they are soft to touch with a fork, about 30 minutes.

4: Toss the carrots once or twice during baking for even coating.

5: Plate the carrots over a spread of Mediterranean feta and herb dip.

6: Drizzle the leftover juices from the baking pan over the carrots.

7: Garnish with parsley, extra cracked pepper, and grated parmesan cheese.

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Honey Roasted Carrots

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