Hot Honey Halloumi Bite Skewers

1: In a pan on medium heat, add the olive oil and cubed halloumi. Stir to gently coat the halloumi.

2: Drizzle over the honey and add the chili flakes. Allow the halloumi bites to brown on each side, flipping them over until all sides are golden and crisp.

3: Squeeze the lemon juice into the pan and stir to combine. This will create a delicious brine for the halloumi bites! Take off the heat and set aside.

4: Grab your skewers. Skew a halloumi bite, green olive, sun-dried tomato, and basil leaf. Repeat for as many skewers as you can make!

5: Drizzle over your skewers an extra squeeze of lemon and any leftover pan juices.