Quick Pasta Salad
Serves 210 mins prep0 mins cook
This quick pasta salad is packed with protein and easily customizable to your dietary preferences. It includes chickpea pasta, fresh veggies, and can be made gluten-free and vegetarian. Perfect for a packed lunch or meal prep!
0 servings
What you need
Instructions
1: Cook and cool chickpea pasta under running cold water. 2: In a bowl, combine cooked chickpea pasta, spinach, cherry tomatoes, sundried tomatoes, sundried tomato brine juice, avocado, and lemon juice. 3: Season with grated parmesan cheese and cracked pepper to taste. 4: Toss everything together until well mixed.View original recipe