Sautéed Veg with Tempeh
Serves 415 mins prep20 mins cook
A healthy dish featuring brown rice, sautéed vegetables, and Asian-style marinated tempeh, perfect for a nutritious meal.
0 servings
What you need
Instructions
1: Cook brown rice according to package instructions. 2: Prepare the marinade by mixing minced garlic, soy sauce, hoisin sauce, honey, peanut oil, and sesame oil. 3: Marinate tempeh in the prepared marinade for at least 15 minutes. 4: Sauté the mixed vegetables in a pan until tender. 5: Add marinated tempeh to the pan and cook until heated through. 6: Serve the sautéed vegetables and tempeh over brown rice.View original recipe