Skillet Potatoes
Serves 410 mins prep25 mins cook
A simple and delicious recipe for skillet potatoes, perfect for a one-pan meal. This dish features sliced baby potatoes, onions, garlic, and fresh rosemary, all seasoned with olive oil, salt, and chili flakes, making it a flavorful side dish.
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Instructions
1: In a heated/oiled pan, place potatoes face down; season well, pour in 1/4 cup water, & cover for 10 min. 2: Uncover and sprinkle around your garlic, rosemary, & onion; season once more, and cover for 5-10 min, fork-checking. 3: Uncover and turn the heat up high for 2-5 min, checking until nice and golden on the bottom.View original recipe