Spinach and Egg Breakfast Wrap
Serves 15 mins prep5 mins cook
This spinach and egg breakfast wrap is fun to make and packed with nutritious ingredients. Blend spinach, eggs, garlic, and seasoning to create a smooth batter, then cook in a pan to perfection. Customize with your favorite fillers like hummus, avocado, and various meats and cheeses.
0 servings
What you need
Instructions
1: Blend all ingredients until smooth. 2: Add oil to a pan on medium/med-high (non-stick recommended). 3: Pour in the wrap batter, cover with a lid, and cook for 3-4 minutes. 4: Uncover and gently flip the wrap to the other side and cook for 1 more minute.View original recipe