Sundried Tomato Pasta Sauce
Serves 210 mins prep15 mins cook
A simple and delicious homemade sundried tomato red lentil pasta sauce that combines cherry tomatoes, onion, red pepper, mushrooms, garlic, and herbs for a flavorful meal.
0 servings
What you need
Instructions
1: Sauté the cherry tomatoes and onion together in some olive oil; meanwhile place pasta in boiling water. 2: Add red pepper and mushrooms and continue sautéing. Once the cherry tomatoes are blistered, mash them down with a spatula to create the tomato-based saucyness. 3: Add garlic, sundried tomatoes, and pasta water; let simmer for a sec. 4: Drain and mix in your cooked pasta, add some grated parm and call it a dinner!View original recipe