Sweet Potato Stacks
Serves 615 mins prep30 mins cook
These little stacks are jam packed with flavour. Super quick to prep, simple to make, and low key impressive if you ask me! A fun, family friendly recipeš
0 servings
What you need
Instructions
1) Preheat the oven to 375 degrees f (or 190 degrees c). 2) Peel the sweet potatoes, then slice them into 1/4 inch coin shapes. Add to a large bowl. 3) Add the olive oil, parmesan, feta, along with all of the seasonings. Mix thoroughly to combine and coat every potato peice. 4) Take a bunch of the slices and stack them up, placing each stack into a muffin tray. You should be able to make 12 stacks (and you can stack them u higher than the muffin moulds if need to use every piece up). 5) Bake for 25-30 minutes, or until cooked through and golden brown on the top/edges. 6) Serve with a squeeze of fresh lemon juice!View original recipe