Sweet & Salty Air-Fried Snap Peas
Serves 210 mins prep12 mins cook
A delicious and healthy snack of air-fried snap peas seasoned with balsamic reduction, parmesan, and truffle oil. Perfect for experimenting in the kitchen with tasty alternatives to common snacks.
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What you need
Instructions
1: Air fry snap peas at 200°C for 10-12 minutes. 2: For the yogurt feta sauce, blend Greek yogurt, feta cheese, parsley, lemon juice, honey, and water until smooth. 3: Once the snap peas are cooked, drizzle with balsamic reduction, sprinkle with grated parmesan cheese and a dash of truffle oil. 4: Serve snap peas with yogurt feta sauce for dipping.View original recipe