Vegan Brownies
Serves 1215 mins prep25 mins cook
These vegan and gluten-free brownies satisfy your chocolate cravings. Made with oat flour, cocoa powder, almond butter, honey, and more, they are indulgent and delicious. Perfect for a creative twist with your favorite ingredients.
0 servings
What you need
Instructions
1: Preheat your oven and prepare the baking pan. 2: In a bowl, mix oat flour, cocoa powder, almond butter, honey, baking soda, and vanilla. 3: Fold in walnuts and chocolate chips. 4: Pour the batter into the prepared baking pan. 5: Bake in the oven for the estimated cook time. 6: Allow to cool, then cut into squares and enjoy!View original recipe